Baking and Pastry
Mastering the Art and Craft
By: The Culinary Institute of America (CIA)
Hardcover | 6 February 2015 | Edition Number 3
At a Glance
Hardcover
RRP $142.95
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ISBN: 9780470928653
ISBN-10: 0470928654
Published: 6th February 2015
Format: Hardcover
Language: English
Number of Pages: 1136
Audience: College, Tertiary and University
Publisher: Wiley
Country of Publication: US
Edition Number: 3
Edition Type: Revised
Dimensions (cm): 33.1 x 24.1 x 6.7
Weight (kg): 3.22
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This product is categorised by
- Non-FictionCooking, Food & DrinkHow to Cook & Recipe BooksBaking, Cakes, Icing & Sugarcraft
- Non-FictionEngineering & TechnologyOther Technologies & Applied SciencesOther Vocational Technologies & TradesHotel, Hospitality & Catering Trades
- Non-FictionIndustry & Industrial StudiesService IndustriesHospitality Industry
- Text BooksHigher Education & Vocational TextbooksVocational Higher Education Textbooks