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The Vintage Baker : More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles - Jessie Sheehan

The Vintage Baker

More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles

By: Jessie Sheehan, Alice Gao (Photographer)

Hardcover Published: 15th May 2018
ISBN: 9781452163871
Number Of Pages: 176

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This keepsake cookbook features fetching retro patterns and illustrations, luscious photography, an embossed foil cover, and surprise! a tiny, vintage-style, booklet inside. Blue-ribbon recipes inspired by baking pamphlets from the 1920s to the 1960s are rendered with irresistible charm for modern tastes in this sweet package. Here are more than 50 cookies, pies, cakes, bars, and more, plus informative headnotes detailing the origins of each recipe and how they were tweaked into deliciousness. For home bakers, collectors of vintage cookbooks or kitchenware really, anyone who loves beautiful, quirky gifts this is a gem.

About the Author

Jessie Sheehan is the coauthor of Icebox Cakes (Chronicle Books) and has contributed to many other cookbooks. She writes, bakes, and develops recipes for sweets in Red Hook, Brooklyn, not far from her beloved Baked, the bakery where she got her start.

Industry Reviews

"This cute-as-pie retro cookbook contains 50 recipes inspired by baking pamphlets from the 1920s to the 1960s, including cookies, pies, cakes, bars and more." The Bookseller

ISBN: 9781452163871
ISBN-10: 1452163871
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 176
Published: 15th May 2018
Publisher: CHRONICLE BOOKS
Country of Publication: US
Dimensions (cm): 20.3 x 15.2  x 2.03
Weight (kg): 0.64

Earn 67 Qantas Points
on this Book