Get Free Shipping on orders over $79
Breaking the Rules : A Fresh Take on Italian Classics (A Cookbook) - Joe Sasto

Breaking the Rules

A Fresh Take on Italian Classics (A Cookbook)

By: Joe Sasto, Thea Baumann (As told to)

Hardcover | 21 October 2025

At a Glance

Hardcover


RRP $59.99

$49.75

17%OFF

or 4 interest-free payments of $12.44 with

 or 

Ships in 3 to 5 business days

A bold, fun, and daring collection of recipes that break the rules of Italian cooking from Top Chef and Food Network starJoe Sasto.

It’s time to ditch the same boring recipes and get creative in the kitchen. Known for his signature curled mustache and dynamic presence on shows like Bravo’s Top Chef and Food Network’s Tournament of Champions, Joe Sasto brings his culinary expertise and passion for pasta to your kitchen. Breaking the Rules is a celebration of Italian cuisine, reimagined with Joe’s unique flair, playfulness, and creativity.

Dive into a world of pasta with step-by-step techniques that guide you through creating dishes in all forms, shapes, and sizes. From classic Italian recipes like meatballs and focaccia to innovative creations such as Corn Cacio e Pepe, Marinated Tomato “Amatriciana,” and Pesto Pinwheel Pull-Apart Bread, Joe’s recipes are designed to inspire both novice and experienced cooks. Each recipe begins with a simple version, perfect for beginners, and offers variations to elevate the dish for those ready to “break the rules” and take their skills to the next level.

With stunning full-color photographs and pro tips throughout, Breaking the Rules is more than just a cookbook—it’s an invitation to embrace creativity in the kitchen. Whether you’re a fan of Joe’s many television appearances or a home cook looking to expand your repertoire, this book is a must-have for anyone passionate about Italian cuisine and culinary innovation.

More in TV & Celebrity Chef Cookbooks

Eat! An Italian Cookbook by Sooshi Mango : Mamma Knows Best - Joe Salanitri
Everybody Loves Cake : Sweet Bakes & Stories - Alisha Henderson

SIGNED COPY

RRP $55.00

$37.99

31%
OFF
The Ultimate Final Fantasy XIV Cookbook, Vol. 2 - Victoria Rosenthal
Gaucho : The Spirit of Argentina: A Cookbook - Anthony Ekizian

RRP $69.99

$52.75

25%
OFF
Uses for Obsession : A Chef's Memoir - Ben Shewry

RRP $34.99

$28.75

18%
OFF
Jerusalem - Yotam Ottolenghi

Hardcover

RRP $55.00

$42.75

22%
OFF
Australian Food - Bill Granger

RRP $55.00

$42.75

22%
OFF
Everything I Love to Cook - Neil Perry

RRP $69.99

$52.75

25%
OFF
Guts : A memoir of food, failure and taking impossible chances - Melissa Leong
Poppy Cooks: The Potato Book : 101 recipes from the Potato Queen - Poppy O'Toole
Tipo 00 The Pasta Cookbook : For People Who Love Pasta - Andreas Papadakis
Ester : Australian Cooking - Mat Lindsay

RRP $59.99

$45.75

24%
OFF
Soups, Salads, Sandwiches : A Cookbook - Matty Matheson

RRP $55.00

$42.75

22%
OFF
Annabel Karmel's Fun, Fast and Easy Children's Cookbook - Annabel Karmel
First, Cream the Butter and Sugar : The essential baking companion - Emelia Jackson
What's for Dessert : Simple recipes for Dessert People - Claire Saffitz
The Cocktail Diaries : A Spirited Adventure - Sam Heughan

RRP $39.99

$31.75

21%
OFF
Long Day? Cook This. : Easy East Asian Recipes with a Twist - Justin Tsang