My Revision Notes
OCR GCSE Design and Technology: Food Technology
By: Barbara Dinicoli, Val Fehners, Meryl Simpson
Paperback | 30 March 2012
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ISBN: 9781444167221
ISBN-10: 1444167227
Series: My Revision Notes
Published: 30th March 2012
Format: Paperback
Language: English
Number of Pages: 96
Audience: Primary, Secondary and High School
Publisher: Hodder Education
Country of Publication: GB
Dimensions (cm): 21.0 x 29.7 x 0.5
Weight (kg): 0.27
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