
Mastering the Basics
Pasta
By: Murdoch Books Test Kitchen
Hardcover | 6 January 2013 | Edition Number 1
At a Glance
Hardcover
$35.75
Ships in 10 to 15 business days
ISBN: 9781743364758
ISBN-10: 174336475X
Series: Mastering the Basics
Published: 6th January 2013
Format: Hardcover
Language: English
Number of Pages: 160
Audience: General Adult
Publisher: Murdoch Books
Country of Publication: GB
Edition Number: 1
Dimensions (cm): 24.7 x 19.9 x 1.9
Weight (kg): 0.76
Shipping
| Standard Shipping | Express Shipping | |
|---|---|---|
| Metro postcodes: | $9.99 | $14.95 |
| Regional postcodes: | $9.99 | $14.95 |
| Rural postcodes: | $9.99 | $14.95 |
Orders over $79.00 qualify for free shipping.
How to return your order
At Booktopia, we offer hassle-free returns in accordance with our returns policy. If you wish to return an item, please get in touch with Booktopia Customer Care.
Additional postage charges may be applicable.
Defective items
If there is a problem with any of the items received for your order then the Booktopia Customer Care team is ready to assist you.
For more info please visit our Help Centre.


















![The Farmhouse Culture Guide to Fermenting : Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha[A Cookbook] - Kathryn Lukas](https://www.booktopia.com.au/covers/200/9780399582653/0218/the-farmhouse-culture-guide-to-fermenting.jpg)





