Innovative Food Processing Techniques
Enhancing Safety, Quality, and Shelf Life
By: Rayees Ul Islam (Editor), Arshied Manzoor (Editor), Z. R. Azaz Ahmad Azad (Editor)
eText | 25 March 2026 | Edition Number 1
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Available: 25th March 2026
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ISBN: 9781040715437
ISBN-10: 1040715435
Available: 25th March 2026
Format: ePUB
Language: English
Publisher: Taylor & Francis
Edition Number: 1
