A Taste of Turkish Cuisine

By: Nur Ilkin, Sheilah Kaufman

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Paperback | 1 November 2013

At a Glance

Paperback
288 Pages

Dimensions(cm)
22.8 x 15.2 x 1.91

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$21.99

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Influenced by neighboring cuisines such as Greek, Persian, and even Chinese, Turkish cuisine is uncomplicated yet rich in flavor. With over 180 recipes, A Taste of Turkish Cuisine incorporates fresh and healthful ingredients into delicious mezes (appetizers), soups, salads, entrees, breads, pilafs, vegetable dishes, preserves, yogurts and desserts. This cookbook also includes a brief history of Turkish cuisine, and guides to commonly used ingredients and Turkish cooking terms.

Industry Reviews

..".[A] memorable cornucopia of traditional ethnic recipes...A TASTE OF TURKISH CUISINE is an impressive and very strongly recommended addition to any personal or professional cookbook collection!" -- Midwest Book Review "Midwest Book Review"

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