Agriculture ..

Agriculture, Volume 3 delves into the science and practical application of farming techniques at the turn of the 20th century. Written by William P. Brooks, this volume offers a detailed examination of agricultural experimentation, focusing particularly on the context of Massachusetts. Brooks, an experienced agriculturalist, provides insights into crop production, soil management, and the effective use of fertilizers.

This book is a valuable resource for those interested in the historical development of agricultural practices and the scientific advancements that shaped modern farming. It offers a glimpse into the challenges and innovations of agriculture during a transformative period in American history.

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