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The Real Food Dietitians: The Real Food Table

100 Delicious Mostly Gluten-Free, Grain-Free and Dairy-Free Recipes: A Cookbook

By: Jessica Beacom, Stacie Hassing

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Paperback | 7 March 2023

At a Glance

Paperback
288 Pages

Dimensions(cm)
22.86 x 20.32 x 1.78

Paperback

$45.99

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NATIONAL BESTSELLER

Easy and gluten-free, grain-free, and dairy-free meals for every night of the week.

Comfort food that is actually healthy and easy to make sounds almost too good to be true. But now, with The Real Food Dietitians: The Real Food Table, you can make recipes which are gluten-free, grain-free, dairy-free, and more without sacrificing any of the flavors you love. As busy moms, authors Jessica Beacom and Stacie Hassing, both Registered Dietitians, know how challenging it can be to get dinner on the table on a busy weeknight, much less a meal that helps you feel better inside and out by accommodating food allergies, sensitivities, and fighting inflammation. That’s why they wrote The Real Food Dietitians: The Real Food Table, to help you make mealtime a delicious, easy, and healthy experience!

This cookbook delivers more than 100 recipes for all meals of the day, including:
-Entrées like the Easier-than-Ever Slow Cooker Baby Back Ribs and Buffalo Chicken Stuffed Spaghetti Squash
-Snacks like Sticky Teriyaki Chicken Wings and Baked Sweet Potato Fries with Chipotle-Lime Aioli,
-Healthy desserts like the gluten- and dairy-free Peanut Butter Swirl Brownies
-Recipes for quick and easy pantry essentials, like the Quick Pickled Carrots or Cucumbers and Honey Mustard Dressing
-And more—this cookbook has it all!

The Real Food Dietitians: The Real Food Table is full of simple and family-friendly recipes with accessible and budget-friendly ingredient lists, so you can put healthy and delicious dinners on the table without spending hours in the kitchen.

Industry Reviews

"Jessica and Stacie's recipes have been beloved by the Whole30 community for years. Now, The Real Food Table offers a nutritious, colorful, flavor-packed twist on familiar comfort dishes, quick weeknight meals, and satisfying sweets."
—Melissa Urban, Whole30 cofounder and New York Times bestselling author

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