At a Glance
Paperback
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ISBN: 9781780191201
ISBN-10: 1780191200
Published: 19th March 2012
Format: Paperback
Language: English
Number of Pages: 256
Audience: General Adult
Publisher: ANNESS PUBLISHING
Country of Publication: GB
Dimensions (cm): 29.4 x 22.8 x 1.9
Weight (kg): 1.32
Catherine Atkinson
Catherine Atkinson is a trained Cordon Bleu cook and holds a degree in Home Economics BSc (Hons) at Surrey University. Catherine currently works as a writer and is a consultant for a number of food and lifestyle magazines.
She has contributed to several books, including The Coffee Cookbook, Perfect Pastry and Success with Pastry.
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