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Menu Design : Merchandising and Marketing - Albin G. Seaberg

Menu Design

Merchandising and Marketing

By: Albin G. Seaberg

Hardcover | 1 December 1990 | Edition Number 4

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Here in a single, thoroughly updated volume, is everything you must know to develop a menu that will dramatically enhance a restaurant's image. The <I>Fourth Edition</I> addresses the full spectrum of restaurant establishments and the entire gamut of menu possibilities from the perspective of design.

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