
Junior Chef Master Class
70+ Fresh Recipes & Key Techniques for Cooking Like a Pro
By: Williams Sonoma Test Kitchen
Hardcover | 1 December 2019
At a Glance
Hardcover
RRP $29.99
$28.99
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ISBN: 9781681884745
ISBN-10: 1681884747
Published: 1st December 2019
Format: Hardcover
Language: English
Number of Pages: 128
Audience: General Adult
Publisher: Weldon Owen
Country of Publication: GB
Dimensions (cm): 1.6 x 23.6 x 21.2
Weight (kg): 0.65
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You Can Find This Book In
This product is categorised by
- Non-FictionCooking, Food & DrinkRecipes & Cookbooks
- Kids & Children's BooksChildren & Teenagers Reference Material
- Non-FictionCooking, Food & DrinkHow to Cook & Recipe Books
- Kids & Children's BooksChildren's Non-FictionPractical Interests for Children & TeenagersCooking, Food & Drink for Children & Teenagers
- Non-FictionCooking, Food & DrinkCooking For/ With Children & Teenagers























