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How to Dissect - William Berman

How to Dissect

By: William Berman

Paperback | 1 June 1985 | Edition Number 4

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This manual features more than 821 step-by-step illustrations providing a perfect introduction to the art of dissection, covering everything from simple earthworms to the complex fetal pig.

A complete guide to dissection procedures! This manual provides instructions for how to dissect a crayfish, earthworm, grasshopper, clam, squid, starfish, dogfish shark, perch, frog, fetal pig, and flower. It also includes instructions for dissecting a pig (mammal) brain, heart, and eye. Each chapter includes special project ideas related to that specimen. Some evolutionary language in the introductory section for each specimen. Ages 10 and up.

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