Get Free Shipping on orders over $79
How to Argue With a Meat Eater (And Win Every Time) - Ed Winters

How to Argue With a Meat Eater (And Win Every Time)

By: Ed Winters

Paperback | 18 March 2025

At a Glance

Paperback


RRP $26.99

$22.99

15%OFF

or 4 interest-free payments of $5.75 with

In Stock and Ships in 1-2 business days
Following on from the bestselling This Is Vegan Propaganda, this next book by the incredible vegan activist, educator and influencer, Ed Winters, @earthlinged, helps vegans effortlessly navigate one of the thorniest issues of all - how to argue with a meat eater.

An empowering and deeply informative book - Moby

NEW UPDATED EDITION

Challenge their beliefs; change the world


If you are a vegan, you'll know all too well how provocative it can be - you never know when you'll be challenged or how. But being able to face down and rebut arguments against veganism is hugely important. Not just because many of the arguments lack substance, but because every interaction provides a pivotal moment to create change.

Now with 7 new arguments, How to Argue With a Meat Eater will teach you to not only become a skilled debater, sharing the secrets of renowned vegan educator Ed Winters, but it will arm you with powerful facts and insights that will give pause to even the most devout meat eater.


Providing you with the knowledge to become a better conversationalist and critical thinker, and the motivation to create a more ethical, kind and sustainable world, let this book be your guide and inspiration to know that, no matter what the argument, you can win every time.

More in Vegetarian & Vegan Cookery

The Blue Zones Kitchen One Pot Meals : 100 Recipes to Live to 100 - Dan Buettner
Salata : Mediterranean salads for all occasions - Michael Rantissi

SIGNED COPY

RRP $39.99

$29.95

25%
OFF
Linger : Salads, sweets and stories to savour, together - Hetty Lui McKinnon
Beyond Baking : Plant-based Baking for a New Era - Philip Khoury

RRP $55.00

$42.75

22%
OFF
Bubala : Middle Eastern-inspired Vegetarian Recipes to Share - Marc Summers
Cooking With Vegetables : THE SUNDAY TIMES BESTSELLER - Jesse Jenkins
FUSAO : Untraditional recipes inspired by Brasil - Ixta Belfrage

RRP $65.00

$49.95

23%
OFF
Plant to Plate : Delicious and Versatile Plant-Forward Recipes - Gaz Oakley
Boustany : A celebration of vegetables from my Palestine - Sami Tamimi
Veg : Easy & Delicious Meals for Everyone - Jamie Oliver

RRP $49.99

$38.75

22%
OFF
Sunee Side Up - Sarah's Day

Hardcover

$64.99

JoyFull : Cook effortlessly, eat freely, live radiantly - Radhi Shetty
Monsoon : Delicious Indian Recipes for Every Day and Season - Asma Khan
Kapusta : Vegetable-Forward Recipes from Eastern Europe - Alissa Timoshkina
Food Trail South Africa - Warren Mendes

SIGNED COPY

RRP $59.99

$49.95

17%
OFF