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Beverages : Technology, Chemistry and Microbiology - A. H. Varnam

Beverages

Technology, Chemistry and Microbiology

By: A. H. Varnam, Alan H. VarnAm, J. M. Sutherland

Paperback | 30 April 1994

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...the book has several features which could make it attractive to students. The reviewer's opinion is that if the authors are not currently teaching, they should be! --Food Technology in New Zealand

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