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Tasty - Tony Singh

Tasty

By: Tony Singh

Hardcover | 22 May 2014 | Edition Number 1

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Call it comfort food, street food, sharing food. Food that gives you a hug, warms up your bones and satisfies your stomach. Using everyday ingredients that are easy to cook and even better to eat. Made with style and ingenuity.

Tony Singh is a man who knows no boundaries. A Scottish Sikh chef with a passion for British produce, a taste for spices and a mischevious twinkle in his eye, Tony has taken his cue from the inventiveness of food found in our street stalls. With a mashup of culinary influences, simple cooking techniques and inexpensive ingredients he creates over 80 recipes including the McTSingh Chilli Dog, Chipotle Lamb Meatballs, Mackerel & Chickpea Burger, Baked Sweet Potato Masala, and finishing with some truly cross-cultural puds from chocolate samosas, shortcake trifle and pumpkin empanadas.

And how does Tony describe his food? TASTY!

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