Get Free Shipping on orders over $0
Project Griddle : The Versatile Art of Grilling on a Flattop - Steven Raichlen

Project Griddle

The Versatile Art of Grilling on a Flattop

By: Steven Raichlen

Hardcover | 29 April 2025 | Edition Number 1

At a Glance

Hardcover


RRP $49.99

$42.75

14%OFF

or 4 interest-free payments of $10.69 with

 or 

Ships in 3 to 5 business days

Griddles (aka planchas and flat-tops) are soaring in popularity, and Project Griddle--from Steven Raichlen, America's bestselling grilling authority--is an essential guide for everyone who owns them.

Prized for their accessibility and versatility--and because they're so much fun to use--griddles (also known as planchas and flat-tops) are soaring in popularity. Project Griddle features the trademark Raichlen approach that embraces history, geography, and anthropology, with plenty of practical cooking techniques and nearly 80 hunger-inducing recipes. It traces the history and geography of griddling, from the teppan of Japan to the plancha of Spain to champa grilling in South America. A gear chapter showcases the various types of stand-up and portable flattops and planchas, plus the requisite accessories, how to season and maintain a griddle, how to oil and cook on it, with chefs' shortcuts, and some pitfalls to watch out for. And then there are the recipes--each one as outrageously delicious and foolproof as the last, for classics like the crispiest smash burgers and tapas bar shrimp to an entire suite of heretofore un-grillable foods--egg-and-bacon breakfast feasts, potato latkes, crepes, French toast, and smoky fried rice. It's Project Smoke for griddles--and don't think of buying one without its guidance.

More in Cooking with BBQs, Slow Cookers & other Gadgets or Specific Techniques

Slow Cooked Vegan : 100 Plant-Based Slow Cooker Recipes - Niki Webster
Eva Pau's Asian Cookbook : 80 authentic recipes for every day - Eva Pau
COOK: SLOW : Essential recipes for slow roasts, braises and more - Karen Martini
One : Simple One-Pan Wonders - Jamie Oliver

RRP $55.00

$42.75

22%
OFF
Easy Air Fryer : Big & Bold Delicious Food - Jamie Oliver

RRP $55.00

$42.75

22%
OFF
BBQ - Jamie Oliver

Hardcover

RRP $65.00

$43.99

32%
OFF
SIFT : The Elements of Great Baking - Nicola Lamb

RRP $69.99

$52.75

25%
OFF
The Food of Sichuan - Fuchsia Dunlop

RRP $55.00

$42.75

22%
OFF
Plants on Fire : Modern Vegetarian Barbecue - Simon Toohey

RRP $49.99

$36.99

26%
OFF
The Science of Fermentation : The Science of Food - DK

RRP $45.00

$35.75

21%
OFF
Sofra : Lebanese Recipes to Share - Karima Hazim Chatila

RRP $55.00

$42.75

22%
OFF
The Dehydrator Bible : Includes Over 400 Recipes - Jennifer Mackenzie

RRP $34.95

$28.75

18%
OFF
Meathead : The Science of Great Barbecue and Grilling - Meathead Goldwyn
Pitmaster : Recipes, Techniques, and Barbecue Wisdom [A Cookbook] - Andy Husbands
Rice Cooker : The Time-Pressed Cook - Editors of the Harvard Common Press

RRP $29.99

$20.75

31%
OFF