Nutritional Sciences : from Fundamentals to Food - Michelle McGuire

Instant online reading.
Don't wait for delivery!
Go digital and save!

Nutritional Sciences

from Fundamentals to Food

By: Michelle McGuire, Kathy Beerman

Write A Review

Hardcover | 6 April 2022 | Edition Number 4

At a Glance

Hardcover
768 Pages

Edition Type
Revised

Dimensions(cm)
28.3 x 21.9 x 2.7

Hardcover

$245.75

or 4 interest-free payments of $61.44 with

Ships in 10 to 15 business days

Crystal Clear, Up-to-Date Science + Compelling Applications = A Balanced Program for Learning. Develop a clear understanding of the core concepts of nutrition with NUTRITIONAL SCIENCES: FROM FUNDAMENTALS TO FOOD, 4th Edition. Now updated with the 2020-2025 Dietary Guidelines for Americans and the latest findings in the field, this proven resource clearly explains the scientific principles underlying nutrition while incorporating applications relevant to your daily life. Supported by an impressive visual design, engaging case studies, and interactive digital resources, NUTRITIONAL SCIENCES offers a unique, balanced program for learning.

Shipping

	Standard Shipping	Express Shipping
Metro postcodes:	$9.99	$14.95
Regional postcodes:	$9.99	$14.95
Rural postcodes:	$9.99	$14.95

Orders over $89.00 qualify for free shipping.

How to return your order

At Booktopia, we offer hassle-free returns in accordance with our returns policy. If you wish to return an item, please get in touch with Booktopia Customer Care.

Additional postage charges may be applicable.