Get Free Shipping on orders over $79
John and Lisa's Kitchen : Everyday Recipes From a Professional Chef and a Home Cook - John Torode & Lisa Faulkner

John and Lisa's Kitchen

Everyday Recipes From a Professional Chef and a Home Cook

By: John Torode & Lisa Faulkner

Hardcover | 3 September 2024

At a Glance

Hardcover


RRP $50.00

$46.75

or 4 interest-free payments of $11.69 with

 or 

Ships in 5 to 7 business days

This cookbook offers the authority of a professional chef with the accessibility of a home cook, for truly delicious recipes.

John and Lisa love to entertain and they both love to cook. What they enjoy the most is to see other people really enjoy cooking, feeling empowered and confident to just go for it, as much as they do. They understand that busy families need simple recipes for them to succeed in eating nourishing food from scratch, so they’ve collated some of their favourite, super-easy recipes from their ITV show John & Lisa’s Weekend Kitchen for you try at home. 

John and Lisa’s Kitchen covers all bases, including chapters on Breads and Brunch, One Pan Wonders, Fakeaways, Speedy Go-tos, Family Favourites, Special Night In dinners and Sweet Treats. Whether you want to rustle up a Veggie Chilli Bake for a midweek meal, make Turkish Eggs with Yoghurt Flatbreads for brunch, impress your weekend guests with Beef Wellington, or do some family baking with Lisa's Favourite Double Chocolate Cake, John and Lisa want to bring love, creativity and inspiration into your kitchen.
Industry Reviews
Over 100 simple yet stunning recipes for all the family to enjoy.

More in Cooking, Food & Drink

Everybody Loves Cake : Sweet Bakes & Stories - Alisha Henderson

SIGNED COPY

RRP $55.00

$37.99

31%
OFF
Eat! An Italian Cookbook by Sooshi Mango : Mamma Knows Best - Joe Salanitri
Sang : Recipes from a Korean Family Table - Kenny Son

RRP $50.00

$38.75

22%
OFF
Kids in the Kitchen - The Australian Women's Weekly

RRP $34.99

$24.99

29%
OFF
BOSH! More Plants : 30-minute Plant-based Meals - Ian Theasby

RRP $45.00

$35.75

21%
OFF
The Ramadan Kitchen : Nourishing Recipes from Fast to Feast - Ilhan Mohamed Abdi
Gaucho : The Spirit of Argentina: A Cookbook - Anthony Ekizian

RRP $69.99

$52.75

25%
OFF
A Day in Penang : A Malaysian Cookbook - Aim Aris

RRP $39.99

$31.75

21%
OFF
The Science of Fermentation : The Science of Food - DK

RRP $45.00

$35.75

21%
OFF
Very Good Salads : Middle Eastern salads and plates for sharing - Louisa Allan