
Grub
Why We Eat, Why It Matters, and the Seven Forces That Shape Our Food
By: Lee Cadesky
Hardcover | 30 June 2026
At a Glance
Hardcover
RRP $61.99
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Available: 30th June 2026
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ISBN: 9781493093359
ISBN-10: 1493093355
Available: 30th June 2026
Format: Hardcover
Language: English
Number of Pages: 256
Publisher: GLOBE PEQUOT
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You Can Find This Book In
This product is categorised by
- Non-FictionScienceScience in GeneralIndustrial Applications of Scientific Research & Technological Innovation
- Non-FictionEngineering & TechnologyIndustrial Chemistry & Manufacturing TechnologiesIndustrial ChemistryFood & Beverage Technology
- Non-FictionSociety & CultureCultural StudiesFood & Society
- Non-FictionEngineering & TechnologyBiochemical EngineeringBiotechnology
- Non-FictionEarth Sciences, Geography, Environment, PlanningThe EnvironmentConservation of The Environment
- Non-FictionMedicineMedicine in GeneralPublic Health & Preventive MedicinePersonal & Public Health / Health EducationDietetics & Nutrition
- Non-FictionFamily & HealthFitness & DietDiets & Dieting, Nutrition
























