Get Free Shipping on orders over $79
Food System Intermediaries : Bonding and Bridging in China, Latin America, and Australia - Adrian Hearn
eTextbook alternate format product

Instant online reading.
Don't wait for delivery!

Go digital and save!

Food System Intermediaries

Bonding and Bridging in China, Latin America, and Australia

By: Adrian Hearn

Paperback | 2 December 2025

At a Glance

Paperback


RRP $150.00

$113.99

24%OFF

or 4 interest-free payments of $28.50 with

 or 

Ships in 25 to 30 business days

A cutting-edge analysis of food systems sustainability, including COVID's impact on current food systems, in up-to-date case studies of community farms in Australia, Brazil, Cuba, and China.

A cutting-edge analysis of food systems sustainability, including COVID's impact on current food systems, in up-to-date case studies of community farms in Australia, Brazil, Cuba, and China.

What does expanding agribusiness-and community resistance to it-reveal about the influence of global trends on local livelihoods, and conversely, the influence of food traditions on international networks? In Food System Intermediaries, anthropologist Adrian Hearn examines how small farmers and their allies are defending their lands and livelihoods from expanding commodity plantations. At the heart of these encounters are food system intermediaries- people who carefully articulate food traditions to forge consensus among otherwise disconnected community producers, local governments, and urban customers. Their efforts to bring these groups together must contend with alternative portrayals of food circulated by more powerful corporate and government actors.

The book offers case studies of urban farms in Melbourne, S o Paulo, Rio de Janeiro, Beijing, and Havana to demonstrate how intermediaries are building alliances to cultivate more sustainable food systems, particularly as China's impact on global agriculture deepens.

More in Food & Society

Toxic : The Rotting Underbelly of the Tasmanian Salmon Industry - Richard Flanagan
She Who Tastes, Knows : A memoir of food, exile and awakening - Durkhanai Ayubi
A Cook's Book : The Essential Nigel Slater - Nigel Slater

RRP $55.00

$42.75

22%
OFF
Regenesis : How to Feed the World Without Devouring the Planet - George Monbiot
Africa Is Not A Country : Breaking Stereotypes of Modern Africa - Dipo Faloyin
Citrus : A World History - David J. Mabberley

RRP $69.99

$52.75

25%
OFF
The Diet Myth : The Real Science Behind What We Eat - Tim Spector
Food Fix Uncensored : Inside The Food Industry's Biggest Cover-Ups - Dr Mark Hyman
Food Rules : An Eater's Manual : An Eater's Manual - Michael Pollan
Brain Food : How to eat Smart and Sharpen Your Mind - Dr Lisa Mosconi