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Fodder & Drincan : Anglo-Saxon Culinary History - Emma Kay

Fodder & Drincan

Anglo-Saxon Culinary History

By: Emma Kay

eBook | 8 December 2022

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The book is an entertaining historical account of Anglo-Saxon cooking, covering the centuries from 400 to 1066 CE.The author gives us evidence based information from historical artefacts and plants, showing what our early ancestors had at their disposal.

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