Essential Food Preserving
The Comprehensive Guide to Canning, Freezing, Drying, and Fermenting Vegetables, Fruits, Grains, Nuts, Beans, Meat, Dairy, and Eggs
By: Julia Skinner
Hardcover | 19 May 2026 | Edition Number 1
At a Glance
Hardcover
RRP $75.00
$72.75
Available: 19th May 2026
Preorder. Will ship when available.
ISBN: 9781635868029
ISBN-10: 1635868025
Available: 19th May 2026
Format: Hardcover
Language: English
Audience: General Adult
Publisher: Workman
Edition Number: 1
Weight (kg): 0.3
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