Innovations in Agricultural & Biological Engineering

Name: Innovations in Agricultural & Biological Engineering
Brand: Apple Academic Press Inc.
Price: 155.75 AUD
Availability: BackOrder

By: Megh R. Goyal (Editor), Deepak Kumar Verma (Editor)

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31 March 2021 | Edition Number 1

At a Glance

No. of Pages
376

Dimensions(cm)
22.9 x 15.2 x 2.54

RRP $175.00

$155.75

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Engineering Interventions in Agricultural Processing presents recent advanced research on biological engineering, bioprocessing technologies, and their applications in agricultural food processing, and their applications in agriculture science and agricultural engineering, focusing on biological science, biological engineering, and bioprocessing technology. With contributions from a broad range of leading researchers, this book presents several innovations in the areas of processing technologies in agriculture. The book is divided into three parts, covering

agricultural processing: interventions in engineering technologies
novel practices in agricultural processing
agricultural processing: health benefits of medicinal plants

With contributions from a broad range of leading researchers, this book presents several new innovations in the areas of processing technologies in agriculture that will be helpful to researchers, scientists, students, and industry professionals in agriculture.

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