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Cooked : A Natural History of Transformation - Michael Pollan

Cooked

A Natural History of Transformation

By: Michael Pollan

eBook | 23 April 2013

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THE NEW YORK TIMES BESTSELLER AND INSPIRATION FOR THE NETFLIX SERIES

'It's not often that a life-changing book falls into one's lap ... Yet Michael Pollan's Cooked is one of them.' SundayTelegraph

'This is a love song to old, slow kitchen skills at their delicious best' Kathryn Huges, GUARDIAN BOOKS OF THE YEAR

The New York Times Top Five Bestseller - Michael Pollan's uniquely enjoyable quest to understand the transformative magic of cooking

Michael Pollan's Cooked takes us back to basics and first principles: cooking with fire, with water, with air and with earth.

Meeting cooks from all over the world, who share their wisdom and stories, Pollan shows how cooking is at the heart of our culture and that when it gets down to it, it also fundamentally shapes our lives.

Filled with fascinating facts and curious, mouthwatering tales from cast of eccentrics, Cooked explores the deepest mysteries of how and why we cook.

Industry Reviews
[A] rare, ranging breed of narrative that manages to do all ... In Pollan's dexterous hands, we get the science, the history, the inspiration, ultimately the recipe. What feels like all of it. It doesn't hurt that he also happens to be very funny
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