Bread Machine Magic

138 Exciting New Recipes Created Especially for Use in All Types of Bread Machines

By: Linda Rehberg, Lois Conway

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Paperback | 1 March 2003

At a Glance

Paperback
272 Pages

Dimensions(cm)
24.13 x 15.88 x 1.91

Paperback

RRP $30.80

$30.75

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The Long-Awaited Revised Edition of the Classic Bread Machine Book
This well-researched, top-selling bread machine cookbook is now revised to include two-pound loaves, bringing it up-to-date for today's machines.
Bread machine bakers will be delighted with this collection of more than 130 delicious, original recipes. Enjoy fresh-baked breads at home using carefully tested recipes that include:
- San Francisco Sourdough French Bread
- Black Forest Pumpernickel
- Zucchini-Carrot Bread
- Russian Black Bread
- Banana Oatmeal Bread
- Coconut Pecan Rolls
- Caramel Sticky Buns
- Portuguese Sweet Bread
- And much more
These wholesome, preservative-free recipes are accompanied with tips for baking the perfect loaf.
Whether you're a newcomer to bread machine baking or a longtime enthusiast, this book will help you fill your kitchen with the delectable aroma of one freshly baked loaf after another.

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