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Whetstone : The Complete Guide To Using A Knife Sharpening Stone; Learn How To Sharpen Your Knives And Achieve The Ultimate Japanese Blade Cut With The Waterstone Sharpener Technique - Mark C. Johnson

Whetstone

The Complete Guide To Using A Knife Sharpening Stone; Learn How To Sharpen Your Knives And Achieve The Ultimate Japanese Blade Cut With The Waterstone Sharpener Technique

By: Mark C. Johnson

eBook | 11 February 2019

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If you want the highest quality knife blade you need to learn how to use a whetstone, the most effective Japanese way of sharpening knives is to maintain their edge crisp and sharp.

Whetstone will not only teach you the basics of knife sharpening, but also an essential range of other essential skills. You will learn how to thin old knives to renew them and make them as good as new. You will also learn how to create a knife sharpening plan that will have you sharpening knives like a professional

Here Is A Preview Of What You'll Read...
The Basics of Knife Sharpening
Types of Sharpening Stones
A Brief Word About Grits
About Whetstone Sharpening Stone
How Often Should You Sharpen Your Knives?
Developing Your Knife Sharpening Skills
Using the Correct Angle
Applying the Right Pressure Level
Thinning a Knife
And much, much more!

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