Thermodynamics

Fundamentals for Applications

By: No Information Available

Write A Review

Paperback | 30 June 2011

At a Glance

Paperback
674 Pages

Dimensions(cm)
24.41 x 16.99 x 3.43

New Edition

Published: 16th August 2005

Paperback

RRP $131.95

$125.99

or 4 interest-free payments of $31.50 with

Ships in 5 to 7 business days

Thermodynamics: Fundamentals and Applications is a 2005 text for a first graduate course in Chemical Engineering. The focus is on macroscopic thermodynamics; discussions of modeling and molecular situations are integrated throughout. Underpinning this text is the knowledge that while thermodynamics describes natural phenomena, those descriptions are the products of creative, systematic minds. Nature unfolds without reference to human concepts of energy, entropy, or fugacity. Natural complexity can be organized and studied by thermodynamics methodology. The power of thermodynamics can be used to advantage if the fundamentals are understood. This text's emphasis is on fundamentals rather than modeling. Knowledge of the basics will enhance the ability to combine them with models when applying thermodynamics to practical situations. While the goal of an engineering education is to teach effective problem solving, this text never forgets the delight of discovery, the satisfaction of grasping intricate concepts, and the stimulation of the scholarly atmosphere.

Industry Reviews

Review of the hardback: 'The book is a well-written text for students of classical chemical thermodynamics. It is easy to read and has a clear explanation of the derivation and usefulness and is well worth considering.' Chemistry in Australia
Review of the hardback: '... the book excels. ... To bring classical thermodynamics to life in such an appealingly vivid yet also mathematically rigorous way is an accomplishment that makes this book highly recommendable.' Marc-Olivier Coppens, DelftChemTech, Delft University of Technology
Review of the hardback: 'To bring classical thermodynamics to life in such an appealingly vivid, yet also mathematically rigorous way, is an accomplishment that makes this book highly recommendable.' Angewandte Chemie International Edition
Review of the hardback: 'While the goal of an engineering education is to teach effective problem solving, this text never forgets the delight of discovery, the satisfaction of grasping intricate concepts, and the stimulation of the scholarly atmosphere.' Zentralblatt MATH
Review of the hardback: 'In a general graduates course, which could include elements of classical thermodynamics: statistical thermodynamics and molecular modeling; and molecular thermodynamics: this book would be an excellent choice for classical thermodynamics ...' The Chemical Engineer

Shipping

	Standard Shipping	Express Shipping
Metro postcodes:	$9.99	$14.95
Regional postcodes:	$9.99	$14.95
Rural postcodes:	$9.99	$14.95

Orders over $89.00 qualify for free shipping.

How to return your order

At Booktopia, we offer hassle-free returns in accordance with our returns policy. If you wish to return an item, please get in touch with Booktopia Customer Care.

Additional postage charges may be applicable.

Defective items

If there is a problem with any of the items received for your order then the Booktopia Customer Care team is ready to assist you.

For more info please visit our Help Centre.

You Can Find This Book In

Non-Fiction Science Physics Thermodynamics & Heat Engineering & Technology Biochemical Engineering Mechanical Engineering & Materials Materials Science Engineering Thermodynamics Industrial Chemistry & Manufacturing Technologies Industrial Chemistry Kids & Children's Books

Educational Material Science Educational Material Chemistry Educational Material

Other Editions and Formats

Hardcover

Published: 16th August 2005

View Product

Introduction
The Basics
Primitives
The first and second laws
Fundamental relations
Single-Phase Systems
Properties relative to ideal gases
Properties relative to ideal solutions
Relations among relations
Multiphase and Reacting Systems
Transfers, transformations, and equilibria
Criteria for observability
Phase diagrams for real systems
Engineering Calculations
Options for equilibrium calculations
Elementary computational procedures
Selected applications
Afterword
Tools from the calculus
Elements of linear algebra
Solutions to cubic equations
Vapor pressures of selected fluids
Model parameters for G excess
A stability condition for binaries
Notation in variational calculus
Triangular diagrams
Lagrange multipliers
NRTL models
Simple algorithms for binary VLLE
Notation
Index
Table of Contents provided by Publisher. All Rights Reserved.

Thermodynamics

Fundamentals for Applications

At a Glance

New Edition

Paperback

Industry Reviews

Shipping

How to return your order

Defective items

You Can Find This Book In

Other Editions and Formats

Hardcover

More in Industrial Chemistry

The Hunger Code

how to reset your body's fat thermostat by breaking the ultra-processed-food habit

Professional Beauty Therapy

4th Edition - Australia and New Zealand

Baked to Perfection

Winner of the Fortnum & Mason Food and Drink Awards 2022

Mary Penfold

The true story of the great Australian winemaker, from the bestselling award-winning author of SISTER VIV and MR AND MRS GOULD

Fish Butchery

Mastering The Catch, Cut And Craft

The Farmhouse Culture Guide to Fermenting

Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha[a Cookbook]

Foundations of Flavor : The Noma Guide to Fermentation

Foundations of Flavor

The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making

Sustainable Utilization of Industrial Wastes as Reinforcement in Composite Materials

Nanotechnology for Food Security and Quality Assurance

Microbiologically Influenced Corrosion

A Comprehensive Guide to Principles, Assessment and Mitigation

Ammonia Industry

An Operator's Guide Book

Pressure Canning for Beginners

A Step-by-Step Guide to Preserving Tomatoes, Vegetables and Meat the Safe, Fast and Easy Way

The Food Lab

Better Home Cooking Through Science

Agro-Waste Management and Valorization

Piezocatalysis as a Sustainable Solution for Microbial Eradication and Wastewater Treatment

Developments in Wastewater

Plastic Inc

Big Oil, Big Money and The Plan To Trash Our Future

French Pâtisserie

Master Recipes and Techniques from the Ferrandi School of Culinary Arts

Food Engineering

Techniques and Technology

Food Antioxidants

Toxicological and Health Perspectives

Viticulture and Winemaking

The Role of Microorganisms

Foodborne Bacterial Pathogens

Food Microbiology and Food Safety

Advances in Food Microbiology

Fermented Foods and Alcoholic Beverages

Theory and Application of Discrete Element Method to Simulation of Multiphase Flows

This product is categorised by