The Chinese Greenhouse

Design and Build a Low-Cost, Passive Solar Greenhouse

By: Dan Chiras

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Paperback | 11 January 2021

At a Glance

Paperback
240 Pages

Dimensions(cm)
19 x 22.9 x 1.8

Paperback

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$53.99

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Grow vegetables year-round in a greenhouse powered only by solar energy

Originally developed in China to feed millions, Chinese greenhouses are earth-sheltered, solar-heated, east-west oriented, intelligently glazed, and well-insulated. They have proven highly effective in growing warm-weather vegetables and fruits like green peppers and tomatoes in cold climates through fall, winter, and early spring using passive solar energy as the sole heat source.

The Chinese Greenhouse is a full-color comprehensive guide to these passive solar greenhouses for self-sufficiency and growing year-round in soil or aquaponic grow beds with no additional heat. Coverage includes:

How to design, build, and operate a Chinese greenhouse
How to improve performance via short-term and long-term heat banking
How to provide additional heat to make your greenhouse operate even more effectively
How to cool the greenhouse during the summer.

Become a more self-sufficient gardener, growing and harvesting a variety of fresh fruits and vegetables year-round, with your own Chinese greenhouse.

Dan Chiras , PhD, is the author of 38 books and hundreds of articles on natural building, green building, solar electricity, passive solar design, and self-sufficiency. He has been growing in greenhouses for nearly two decades and in his own passive solar Chinese greenhouse since 2017. Dan lives in Gerald, MO.

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