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Results for author 'Michael Ruhlman'

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Charcuterie : The Craft of Salting, Smoking, and Curing - Michael Ruhlman

Charcuterie

The Craft of Salting, Smoking, and Curing

Michael Ruhlman and Brian Polcyn

Hardcover

In Stock

RRP $65.95

$49.75

25%
OFF
Salumi : The Craft of Italian Dry Curing - Brian Polcyn

Salumi

The Craft of Italian Dry Curing

Brian Polcyn and Michael Ruhlman

Hardcover

RRP $65.95

$53.75

18%
OFF
In Short Measures : Three Novellas - Michael Ruhlman

In Short Measures

Three Novellas

Michael Ruhlman

Hardcover

RRP $44.99

$44.75

If You Can't Take the Heat - Michael Ruhlman

If You Can't Take the Heat

Michael Ruhlman

Paperback

RRP $21.99

$21.75

Meat Pies : An Emerging American Craft - Brian Polcyn

Meat Pies

An Emerging American Craft

Brian Polcyn and Michael Ruhlman

Hardcover

RRP $65.95

$53.75

18%
OFF
Braise : How-To - Michael Ruhlman

Braise

How-To

Michael Ruhlman

Hardcover

Available for Backorder

RRP $50.99

$49.75

24 Results