Why is someone who just defended her doctoral dissertation still
wasting her time at her childhood home, two months after her mother's
funeral, making coq au vin and osso buco? Olivia Tschetter, the
youngest of four high-achieving South Dakotan siblings, is not
returning to 'normal'—or to graduate school— quickly enough to suit her
family. She wants only to bury herself in her mother's kitchen, finding
solace in their shared passion for cooking.
Threatened with grief counseling, Olivia accepts a temporary position
at the local Meals on Wheels, where she stumbles upon some unfinished
business from her mother's past—and a dark family secret. Startling
announcements from two siblings also challenge the family's status quo.
The last thing she needs is a deepening romantic interest in a close
but platonic (she thought) friend.
But while Olivia's mother is gone, her memory and spirit continue to
engage Olivia, who finds herself daring to speak when she would never
have spoken before. Told with humor and compassion, Starting from
Scratch explores the shifting of family dynamics in the wake of
shattering loss and the healing power of cooking.
About The Author
Born and raised in South Dakota, Susan
Gilbert-Collins studied English at Oberlin College and holds an M.A. in
English as a Second Language from the University of Minnesota. While
she enjoyed teaching international students and adult immigrants, she
now freelances as a technical writer in order to have more time to
focus on her first love, fiction. She lives with her husband and young
son in Rochester, New York.
Industry Reviews
"What a wonderful story of familial love, loss, and the healing power of made-from-scratch food. I was completely absorbed by the lives of the Tschetter family, and I very much want to be invited to their house for dinner on a night when Olivia is cooking. Susan Gilbert-Collins has written a fantastic debut novel: warm, witty, and redemptive." --Susan Rebecca White, author of A Soft Place to Land