Improving Nutritional Outcomes

Making A Real Difference to Under Nutrition Part I: The Macro Issues Foregrounding an Agenda for Community-Based Nutrition Action. Making A Real Difference to Under Nutrition Part II: An Agenda for Community-Based Nutrition Action PART 1 â" Community Action and Womenâs Collectives 1. Where is the Community in our thrust on Poshan? 2. Health, Nutrition and Sanitation initiatives under the DAY - National Rural Livelihood Mission: Lessons in social capital and womenâs collectives for nutrition 3. Empowering Communities through Participatory Learning and Action Meeting Cycles for Improving Health and Nutrition in Rural India â" The Ekjut Initiative 4. Can women collectives tackle obesity led challenges? Kudumbashree â" an experiential account 5. Farm Production Diversity, Consumption Improvement, and Nutrition Status in Farming Households: Empirical Evidence from an Action Research Project PART II. Learning from Other States 6. Overcoming the odds- The Nutrition Story of Odisha 7. State Governance for Improving Nutritional Outcomes: The Meghalaya Experience 8. Integrating nutrition and primary health care across rural, tribal communities in southern Rajasthan, India: What does it take, what are the gains? 9. Biharâs JEEViKA Movement and its contribution to improving diet diversity and nutrition outcomes 10. Integrated Management of Malnutrition Programme: âMAHANâ, Melghat, India 11. Children with Special Needs and Early Child Development in the Nurturing Care Framework: Lessons from work in the Periurban Settlements of Delhi 12. Integrating Gestational Weight Gain Monitoring in Comprehensive Antenatal Care through Health Systems Approach: Telangana Experiences Theme III â" Nutrition among Children and Adolescents 13. Changing the Narrative: Success Cases in Tackling Childhood Stunting in India 14. Case study: Community-based creches for the management of malnutrition among children under three in tribal areas 15. Organising Young People and Adolescentsâ Collectives for Improved Nutrition, Health and Overall Well-being 16. Innovative Interventions Spearhead Substantial Improvement in Maternal and Young Child Feeding (MIYCF) Practices and Contribute to the Reduction in Child Undernutrition