+612 9045 4394
 
CHECKOUT
Heat and Smoke : Mastering the Dark Art of Real Barbecue - Bob Hart

Heat and Smoke

Mastering the Dark Art of Real Barbecue

By: Bob Hart, Dean Cambra (Photographer)

Paperback

Published: 1st December 2011
In Stock. Ships today or next business day from Australia
RRP $24.95
$19.95
20%
OFF

This is, quite simply, the best, most spectacular and most accessible barbecue book ever written.

It is witty, but it is also wise: bursting with innovative ideas, simple explanations, and examples of the techniques that will turn your backyard barbecue meals into masterpieces.

With exquisite pictures by ace food photographer Dean Cambray, Heat & Smoke has been masterminded and written by Melbourne barbecue guru Bob Hart who will take you, step by step, through the processes involved in getting much, much more from your backyard endeavours and dealing - in innovative and delectable ways - with all of your favourite barbecue ingredients, as well as many you may not have considered.

Beef, pork, lamb and chicken feature. But so do such things as mussels cooked in a way that will astonish you, calamari seared over coals, salmon cooked on cedar planks, vegetables transformed into feature dishes, cheeses made meltingly delicious and an array of enchanting barbecued fruit creations. Read and absorb Heat & Smoke, and your backyard will never taste the same again: your kitchen, in fact, may well become the quietest room in the house.

44 Recipes - ILLUSTRATIONS: 80 colour photos

About the Author

Bob Hart is an author, foodwriter and broadcaster. After seventeen years at the Herald Sun where he wrote about food, restaurants, chefs and barbecuing, he is embarking on a food adventure: The Australian Barbecue Academy, modelled on the course he did at the Barbecue University in Colorado Springs.

About the Photographer

Dean Cambray is a well known chef and photographer who began his professional training at the age of fifteen in the United Kingdom.

WRITE A REVIEW

REVIEW SNAPSHOT®

by PowerReviews
Heat and Smoke
 
4.7

(based on 7 reviews)

Ratings Distribution

  • 5 Stars

     

    (6)

  • 4 Stars

     

    (0)

  • 3 Stars

     

    (1)

  • 2 Stars

     

    (0)

  • 1 Stars

     

    (0)

100%

of respondents would recommend this to a friend.

Pros

  • Great recipes (7)
  • Easy to understand (6)
  • Well written (6)
  • Great ideas (4)
  • Informative (4)

Cons

No Cons

Best Uses

  • Entertainment ideas (5)
  • Trying new dishes (5)
  • Learning new techniques (4)
  • Reference (4)
  • Becoming inspired (3)

Reviewed by 7 customers

Displaying reviews 1-7

Back to top

 
5.0

A very hot purchase

By 

from Sydney AU

About Me Professional Chef

Verified Buyer

Pros

  • Easy To Understand
  • Great Ideas
  • Great Recipes
  • Informative
  • Well Written

Cons

    Best Uses

    • Entertainment Ideas
    • Learning New Techniques
    • Trying New Dishes

    Comments about Heat and Smoke:

    A great addition to my vast collection of cookery books. Well worth the space on the shelf!

     
    5.0

    A BBQ must have.

    By 

    from Wonthaggi

    About Me Avid Cook

    Verified Buyer

    Pros

    • Easy To Understand
    • Fun
    • Great Ideas
    • Great Recipes
    • Informative
    • Quality Photos
    • Well Written

    Cons

      Best Uses

      • Becoming Inspired
      • Entertainment Ideas
      • Learning New Techniques
      • Reference
      • Trying New Dishes

      Comments about Heat and Smoke:

      A must have for anyone wishing to take their BBQ cooking skills to the next level, easy to follow instructions, great photography and very witty.

       
      5.0

      Love it!

      By 

      from Preston melb

      About Me Casual Cook

      Verified Buyer

      Pros

      • Easy To Understand
      • Great Recipes
      • Quality Photos
      • Well Written

      Cons

        Best Uses

          Comments about Heat and Smoke:

          All our friends ask for the mint pesto recipe and chipotle mayo. The mushroom burgers are devine

           
          5.0

          Inspirational and excellent

          By 

          from Melbourne Au

          About Me Gourmet Cook

          Verified Buyer

          Pros

          • Easy To Understand
          • Fun
          • Great Ideas
          • Great Recipes
          • Informative
          • Quality Photos
          • Well Written

          Cons

            Best Uses

            • Becoming Inspired
            • Entertainment Ideas
            • Learning New Techniques
            • Reference
            • Trying New Dishes

            Comments about Heat and Smoke:

            Good service from booktopia

             
            5.0

            Very happy with sevixe

            By 

            from Monbulk. Australia.

            About Me Casual Cook

            Verified Buyer

            Pros

            • Great Recipes
            • Well Written

            Cons

            • None

            Best Uses

            • Entertainment Ideas

            Comments about Heat and Smoke:

            The service was very quick very pleasing.

             
            5.0

            Heat and Smoke.

            By 

            from Rosebud, Victoria, Australia. 3939.

            About Me Avid Cook

            Verified Buyer

            Pros

            • An Essential Book To Have
            • Easy To Understand
            • Fun
            • Great Ideas
            • Great Recipes
            • Informative
            • Quality Photos
            • Well Written

            Cons

              Best Uses

              • Becoming Inspired
              • Entertainment Ideas
              • Learning New Techniques
              • Reference
              • Trying New Dishes

              Comments about Heat and Smoke:

              An excellent accompaniment to the Weber Q200.

               
              3.0

              BBQ IDEAS

              By 

              from Melbourne

              About Me Gourmet Cook

              Verified Buyer

              Pros

              • Easy To Understand
              • Great Recipes

              Cons

                Best Uses

                • Reference
                • Trying New Dishes

                Comments about Heat and Smoke:

                Good ideas

                Displaying reviews 1-7

                Back to top

                ISBN: 9780646565521
                ISBN-10: 0646565524
                Audience: General
                Format: Paperback
                Language: English
                Published: 1st December 2011
                Publisher: Hartbeat Media
                Country of Publication: AU
                Dimensions (cm): 23.000 x 20.000