Food Cycle Technology Source Book

By: UNIFEM (Editor)

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Paperback | 15 December 1996

At a Glance

Paperback
50 Pages

Dimensions(cm)
24.77 x 17.78 x 0.64

Paperback

$28.55

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Packaging can perform three functions: it acts as a container; it helps to protect against damage and spoilage; and it can communicate information about the contents. Packaging discusses these functions in detail and looks at traditional and mechanized packaging systems for use by small-scale producers. Case studies from around the world examine the introduction of improved packaging technology, and there are useful lists of manufacturers and organizations which can help small businesses.

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