CREATE TO PLATE

Powerful Insights, Strategies & Actions to Create Cutting Edge Hospitality Concepts with Soul

By: Duncan Fraser-Smith

Write A Review

Paperback | 25 November 2022

At a Glance

Paperback
184 Pages

Dimensions(cm)
22.86 x 15.24 x 1.07

Paperback

RRP $32.95

$32.75

or 4 interest-free payments of $8.19 with

Ships in 5 to 7 business days

· You want to open a restaurant, caf© or bar and don't know where to start?

· You have a budget but are not sure where best to allocate your money?

· You want to understand what will give you the edge over your competition but don't have all the tools?

CREATE TO PLATE is a hospitality concept creation journey taking you from an idea to a living, breathing, thriving hospitality business with soul...and profit!

Award winner and creative master, Duncan Fraser-Smith, shares his insights, learnings, best practices and "Slam Dunk" tips from 30+ years of creating successful hospitality venues throughout the Middle East, Africa, Asia, Europe & Australia.

He explores the key areas that will take your concept from Vision to Creation - setting you up for success from the very start by eliminating costly mistakes commonly made!

Your roadmap to create world class hospitality concepts starts here, by adapting a cutting edge approach to what you are doing, why you are doing it and how you can achieve it....and ultimately become a market leader!

This must-read book will help you create your own bit of magic in the "EATertainment" business.

Shipping

	Standard Shipping	Express Shipping
Metro postcodes:	$9.99	$14.95
Regional postcodes:	$9.99	$14.95
Rural postcodes:	$9.99	$14.95

Orders over $79.00 qualify for free shipping.

How to return your order

At Booktopia, we offer hassle-free returns in accordance with our returns policy. If you wish to return an item, please get in touch with Booktopia Customer Care.

Additional postage charges may be applicable.