Get Free Shipping on orders over $89
Beyond Hummus : Culinary Treasures of Southern Levant - Basel Asmar

Beyond Hummus

Culinary Treasures of Southern Levant

By: Basel Asmar

Paperback | 3 May 2025

At a Glance

Paperback


$31.59

or 4 interest-free payments of $7.90 with

 or 

Ships in 5 to 7 business days

In a world flooded with food videos, apps, and recipes-why add another food book?

Because this isn't a cookbook.

It's an invitation to discover-and in some cases, rediscover-the overlooked, under-the-radar, and endangered ingredients of the Southern Levant: Jordan, Palestine, and nearby regions. Some remain beloved locally; others have quietly vanished from kitchens and markets. With the homogenisation of international foods in the supermarkets, restaurants and outlets around the world, hummus and falafel have gone global, but many essential components of this region's cuisine are still unfamiliar abroad-and fading at home.

Beyond Hummus explores a rich culinary heritage by focusing on ingredients, not recipes. It revives grains, herbs, and flavours either unknown in the West or disappearing from local memory. The first part covers widely used ingredients that haven't crossed borders; the second explores staples younger generations may not even recognize.

This book doesn't preach authenticity or romanticize tradition. It acknowledges that old dishes were time-consuming-and embraces modern shortcuts. It encourages experimentation, curiosity, and a fresh look at food heritage.

Whether you're a curious cook or tired of fusion trends, Beyond Hummus points you toward ingredients worth saving-and savouring.

Because food isn't just about what's trending. Sometimes the most exciting flavours are the ones almost forgotten.

More in National & Regional Cuisine

Eat Like a Sardinian : Live to 100 - Francesco Mattana

RRP $45.00

$35.00

22%
OFF
Plat du Tour : Over 70 Timeless Regional French Recipes - Guillaume Brahimi
Middle Eastern Simple : Easy Meals for Every Table - Fatimah Omran

SIGNED COPY

Istanbul : Delicious Recipes from the Heart of the City - Özlem Warren
Smoke, Rice, Water : Recipes and Stories from a Bengali Home - Kishwar Chowdhury
The Silver Spoon : New Edition - Phaidon

RRP $74.95

$55.75

26%
OFF
Dinner Time : Deeply Delicious Meals in 15, 30, 45 and 60 minutes - Zena Kamgaing
Eat! An Italian Cookbook by Sooshi Mango : Mamma Knows Best - Joe Salanitri
Australian Food - Bill Granger

RRP $55.00

$42.75

22%
OFF
A Year of Jewish Cooking : Recipes we can't live without - Monday Morning Cooking Club
Scandinavian Everyday : Vibrant, Simple Meals from Northern Europe - Nichole Accettola
My Mediterranean Life : Supercharge your health and live longer - Sarah Di Lorenzo