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Adding Value (RLE Marketing) : Brands and Marketing in Food and Drink - Geoffrey Jones

Adding Value (RLE Marketing)

Brands and Marketing in Food and Drink

By: Geoffrey Jones (Editor), Nicholas J. Morgan (Editor)

Hardcover | 16 September 2014 | Edition Number 1

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An international group of scholars, drawn from the United States, Europe and Australia and from a number of academic disciplines, explores the history of marketing in the food and drink industries, focusing on the meaning of brands, the ways in which they add value and the surrounding business strategies.

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