2022 James Beard Foundation Book Award Winners

The Korean Vegan Cookbook

Reflections and Recipes from Omma's Kitchen

Take One Fish

The New School of Scale-to-Tail Cooking and Eating

Everyone's Table

Global Recipes for Modern Health

Mooncakes and Milk Bread

Sweet and Savory Recipes Inspired by Chinese Bakeries (A James Beard Award-Winning Cookbook. The Perfect Gift for Bakers, Baking Fans, and Foodies)

Mosquito Supper Club

Cajun Recipes from a Disappearing Bayou

In Bibi's Kitchen

The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook]

Mister Jiu's in Chinatown

Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook]

The Way of the Cocktail

Japanese Traditions, Techniques, and Recipes

Black Smoke

African Americans and the United States of Barbecue

Franchise

The Golden Arches in Black America