Bread, Bread, Bread

By: Ann Morris, Ken Heyman (Photographer)

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Hardcover | 1 May 1993

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What kind of bread do you eat? A bagel? A tortilla? A baguette? All over the world, wherever there are human beings, someone is eating bread. Ann Morris's simple text and Ken Heyman's dazzling full-color photographs reveal for young readers how people eat -- and how people live -- the world over.

Industry Reviews

"Perspectives on the variety of breads around the world. Vivid color photographs show people engaged in lively activities while displaying their bread. Readers are introduced to French bread, baguettes, tortillas....People of all ages, colors, sorts, and conditions are baking bread, giving bread, selling bread, breaking read, and eating bread. A wonderful book!"--"School Library Journal"Engaging!"--"Kirkus

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