Results for author 'Peter A Williams'

Refine Your Results

subjects

Cooking, Food & Drink

Engineering & Technology

Family & Health

Gardening

Medicine

Science

lists

All Books

availability

All Books

price

$50 - $100

Over $100

formats

Paperbacks

Hardcovers

Language

Sort By:

Booktopia Recommends

Bestsellers

Price Low to High

Price High to Low

Most Recently Published

Gums and Stabilisers in the Food Industry

Special Publication No.278

Glyn O Phillips and Peter A Williams

Hardcover

$283.75

Gums and Stabilisers for the Food Industry 12

Special Publications

Glyn O Phillips and Peter A Williams

Hardcover

$351.75

Gums and Stabilisers for the Food Industry 18

Hydrocolloid Functionality for Affordable and Sustainable Global Food Solutions

Peter A Williams and Glyn O Phillips

Hardcover

$422.75

Handbook of Food Proteins

Woodhead Publishing Series in Food Science, Technology and Nutrition

Glyn O. Phillips, Peter A. Williams and G. O. Phillips

Paperback

RRP $436.95

$385.75

12%
OFF

Gums and Stabilisers for the Food Industry 16

Gums and Stabilisers for the Food Industry

Glyn O Phillips and Peter A Williams

Hardcover

$419.75

Gums and Stabilisers for the Food Industry 14

Special Publications

Glyn O Phillips and Peter A Williams

Hardcover

$419.75

Gums and Stabilisers for the Food Industry 17

The Changing Face of Food Manufacture: The Role of Hydrocolloids

Glyn O Phillips and Peter A Williams

Hardcover

$405.75

Gum Arabic

Special Publications

Glyn O Phillips, Peter A Williams and John F Kennedy

Hardcover

$419.75

Recent Developments in Ion Exchange

M.J. Hudson and Peter A. Williams

Paperback

$84.99

9 Results