A short story collection packed full with hearty plots, meaty characters, and a surprising and mysterious twist at the end to serve as the perfect dessert.
Food. We use it to celebrate, to provide both comfort and energy, and to show our love. There's something about mixing a pinch of this and a dash of that to create something new. And when you pair it with the perfect drink . . . *chef's kiss*.
Stories can do the same thing. They can be a celebration, bring us comfort and energy, and help us express our love. And when the perfect character is paired with the perfect plot . . . well, then you have something worth devouring. So take a place at the table, and let's see what's on the menu.
For starters, gather your pennies to bid for the last two jars of peaches for sale in an apocalyptic future. Follow it up with a slice of pizza guaranteed to bring love into your life. Dig into a shrimp and pasta dish so flavorful, you'd swear it was some kind of witchcraft. Grab a plate of "Lloyd's Secret Surprise" —it's out of this world! And for dessert, choose between some very memorable homemade cookies, a slice of chocolate cream pie worth dying for, or a life-sized gingerbread house—just make sure it's not occupied before you start nibbling at the door.
The seventh anthology edited by Lisa Mangum and published by WordFire Press, Eat, Drink, and Be Wary: Satisfying Stories with a Delicious Twist presents nineteen tantalizing tales that will satiate your reading appetite.
Profits support the Don Hodge Memorial Scholarship fund for the Superstars Writing Seminars.
