Breakfast and Light Bites
Including: Vanilla, Bran and Blueberry Muffins; Moroccan Baked Eggs; Fragrant Soba Noodle Soup; Butterflied Sardines with Beetroot Salsa; Roasted Pepper Bruschetta; Spicy Prawns with Lime and Ginger Coleslaw.
Fish and Seafood
Including: Cajun Spiced Prawns; Black Bean and Chilli Monkfish on Toasted Tortilla; Grilled Scallops with Chermoula; Baked Salmon with Ginger, Lemongrass and Chilli.
Meat and Poultry
Including: Chinese Chicken Wraps with Plum Sauce; Roast Pork Tenderloin with Lemon, Sage and Capers; Baked Chicken Parcels with Mozzarella and Basil; Fast Chilli Con Carne.
Veggie Delights
Including: Lemon, Pea and Ricotta Risotto; Watermelon and Pomegranate Salad; Bean Burgers with Chive and Onion Yoghurt; Broccoli and Baby Corn Stir-fry with Oyster Sauce.
Healthy Desserts
Including: Cinnamon, Raisin and Pear Trifle; Mulled Wine Fruit Compote; Quick Kiwi Fruit and Ginger Cheesecake; Poached Apricots with Orange Flower and Pistachios.
