Free shipping on all orders over $79* Limited Time Only
Track My Order
Help Centre
Likes
My Wish ListsLogin / Join
Booktopia
Australia's local bookstore
Get Free Shipping on orders over $79
All About Hops : The Crop, its Cultivation, and its Uses in Brewing and Beyond - Katya Carbone

All About Hops

The Crop, its Cultivation, and its Uses in Brewing and Beyond

By: Katya Carbone (Editor)

eText | 27 January 2026

At a Glance

eText

$299.00

or 4 interest-free payments of $74.75 with

 or 

Instant online reading in your Booktopia eTextbook Library *

Why choose an eTextbook?

Instant Access *

Purchase and read your book immediately

Read Aloud

Listen and follow along as Bookshelf reads to you

Study Tools

Built-in study tools like highlights and more

* eTextbooks are not downloadable to your eReader or an app and can be accessed via web browsers only. You must be connected to the internet and have no technical issues with your device or browser that could prevent the eTextbook from operating.

For centuries, Humulus lupulus—more commonly known as hops—has been a fundamental ingredient in the brewing process. However, the true complexity of this plant is revealed when viewed from a different perspective, with wide-reaching implications for agriculture, medicine and biotechnology. This comprehensive volume brings together cutting-edge research and classical knowledge, offering an in-depth exploration of hop biology, phytochemistry, cultivation, and emerging uses.

This book, which has been authored by scientists who are leaders in their respective fields (botany, plant physiology, natural product chemistry, etc.), covers different topics related to the:

  • The taxonomy and genetics of H. lupulus
  • Specialized metabolites, including alpha- and beta-acids, flavonoids, and terpenes
  • Modern cultivation techniques and climate resilience
  • Disease resistance and pest management
  • Pharmacological properties and potential therapeutic applications
  • Economic and statistical analysis of the sector

Whether you're a botanist, agronomist, brewer, or natural product researcher, as well as a student, this book is an essential reference that reveals the scientific depth and potential of this iconic plant.

on
Desktop
Tablet
Mobile

You Can Find This eBook In

Non-FictionScienceBiology, Life SciencesBotany & Plant SciencesMicrobiology excluding MedicalEngineering & TechnologyAgriculture & FarmingIndustrial Chemistry & Manufacturing TechnologiesIndustrial ChemistryFood & Beverage Technology

More in Botany & Plant Sciences

Weed - Tim Marshall

eBOOK

Weed

eBook

$9.99

This product is categorised by