René Redzepi has taken the top spot at the World’s 50 Best Restaurant Awards. The Noma chef and A Work In Progress author was the surprise win of the night, taking back his world’s best restaurant crown from last year’s winner El Celler de Can Roca. Noma has now won the award an astonishing four times. How do you achieve greater creativity at the world’s best restaurant? René Redzep... Read more