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World Oilseeds - D. K. Salunkhe

Hardcover Published: 29th February 1992
ISBN: 9780442001124
Number Of Pages: 554

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This is a single-volume source of information on the world's oilseeds including major, minor, unexploited and non-edible oilseeds. The book discusses composition, processing technologies and utilization, including current developments, in the processing of oilseeds into oil, protein products and other by-products. The authors present tabular data on nutritional composition and oil characteristics and discuss technologies for removing anti-nutritional and toxic compounds. Oil extraction processes are discussed, and novel uses of major crops are presented. This book should be of interest to researchers in oilseed production, research and development personnel, food scientists, plant breeders, product development personnel and government agency personnel involved in the production, transportation, distrubtion and processing of oilseeds.

Soybean. Rapeseed. Sunflower. Peanut. Oil palm. Cotton. Coconut. Safflower. Sesame. Corn (maize). Rice. Minor oilseeds. Unexploited sources of oil. Non-edible oilseeds. World oilseeds. Future prospects.

ISBN: 9780442001124
ISBN-10: 0442001126
Audience: General
Format: Hardcover
Language: English
Number Of Pages: 554
Published: 29th February 1992
Publisher: Kluwer Academic Publishers Group
Country of Publication: US
Dimensions (cm): 23.93 x 15.65  x 4.01
Weight (kg): 1.09

Earn 678 Qantas Points
on this Book