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World Food for Student Cooks : Healthy, Delicious, Easy-To-Make Dishes for the Food-Truck-Loving, Noodle-Slurping, Taco-Crunching, Mac-N-Cheese-?loving Student! - Krista McLellan

World Food for Student Cooks

Healthy, Delicious, Easy-To-Make Dishes for the Food-Truck-Loving, Noodle-Slurping, Taco-Crunching, Mac-N-Cheese-?loving Student!

Paperback Published: 3rd May 2017
ISBN: 9781459504554
Number Of Pages: 192

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A student cookbook with a difference, World Food for Student Cooks offers 170 quick, cheap and tasty recipes featuring the best of the world's cuisines -- Chinese, Thai, Mexican, French, Italian, Middle Eastern, Japanese and more. These are recipes for food that students want to eat, can afford and can make at home with only basic cooking skills! The ingredients are inexpensive and the results are healthy as well as tasty. Tacos and noodle bowls, mac n cheese, curries and pizzas, smoothies, cookies, brownies and more!Cookbook features include:

  • Requires only essential pieces of kitchen equipment
  • Uses staples on hand in every kitchen
  • Uses inexpensive ingredients available at any grocery store
  • Focuses on recipes that are popular with students today
  • Healthy dishes that highlight fresh veggies, fruit and nonprocessed foods
  • World food -- inexpensive, healthy recipes from Asian, Indian, Mexican, Middle Eastern and other international cuisines
  • Lots of vegan and vegetarian recipes and options
This book will be a favourite for students, and will help parents rest easy knowing that young people can use it to cook the food they love -- and can afford.

Industry Reviews

"She wants you to enjoy cooking with tofu, legumes, and whole grants - not only because they're healthy, but also because they will be tastily, filling and cheap...McLellan is looking to open the door to amateur chefs to the wide world of flavours and cooking techniques. And she does this in an easy-to-follow manner."--Simon Thibeault"Atlantic Books Today" (11/23/2016) "McLellan is looking to open the door to amateur chefs to the wide world of flavours and cooking techniques. And she does this in an easy-to-follow manner."--Simon Thibault,"Atlantic Books Today" (03/29/2017) "Not your typical student fare and a big step up from hotdogs and packaged noodles... World Food For Student Cooks dishes up a helping of those recipes drawn from a variety of international cuisines, including Indian, Thai, Mexican and Middle Eastern."--Yvette D'Entremont,"Metro Halifax" (08/15/2016)

ISBN: 9781459504554
ISBN-10: 1459504550
Audience: Teenager / Young Adult
Format: Paperback
Language: English
Number Of Pages: 192
Published: 3rd May 2017
Publisher: FORMAC DISTRIBUTING LTD
Country of Publication: US
Dimensions (cm): 22.61 x 20.32  x 1.52
Weight (kg): 0.42

Earn 56 Qantas Points
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