The perfect book for cyclists everywhere, Velochef is a beautiful package of nourishing, delicious recipes for those who love to get out on the open road and cycle - from the man who cooks for professional cyclists around the world. Velochef is a recipe book developed with cyclists in mind by Henrik Orre, chef for the Norwegian National Roadcycling Team and Team Sky Procycling. The book includes 80 recipes through 200 pages that are ideal fuel for before the race, recovering afterwards, and even during your adventure.
About the Author
Henrik Orre started his career as a chef, working in bespoke, Michelin-starred restaurants in Norway - he is the former Head Chef of the renowned Stockholm restaurants Mathias Dalgren and Matbaren. He went on to setup his own company, called Kocken Henrik (Henrik the chef), but an early assignment for the Norwegian Cycling Federation led him into the world of professional cycling and ultimately a gig with Team Sky in 2014. Henrik Orre now devotes his culinary expertise to both of his great passions in life: cooking and cycling.
"It's all impressive stuff - get it for a foodie-inclined MAMIL who never wants to consume a gel pack again." - Inside Sport
"an elegant gift for a riding enthusiast with a love of good food." - Ride On
is not only a cookbook, but an insight into what it takes to be part of a pro cycling team, and is a must-read for anyone interested in cooking up performance on a plate. And the book’s present" - Weekly TImes
is a recipe book, but it could provide you with a greater marginal performance gain than any set of carbon wheels or any piece of aero clothing. What you put into your body, directly correlates to what you will be able to extract from it in terms of performance. Henrik Orre has helped Team Sky in maximising their performances, and through Vélochef
, he could seriously help you, too." - Bradley Wiggins