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Vegan Cooking for Carnivores : Over 125 Recipes So Tasty You Won't Miss the Meat - Roberto Martin

Vegan Cooking for Carnivores

Over 125 Recipes So Tasty You Won't Miss the Meat

By: Roberto Martin, Quentin Bacon (Photographer)

Paperback Published: 29th October 2013
ISBN: 9781609412418
Number Of Pages: 240

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Ellen DeGeneres' personal chef, Roberto Martin, shares over 125 delicious vegan recipes he's created for the DeGeneres household that he hopes will make healthy vegan cooking accessible and easy for everyone. Martin, a Cullinary Institute of America-trained chef, explains, "What Ellen, Portia, and I learned together was that vegan food is no different than any other cuisine. Flavors that work in non-vegan meals work on vegan dishes just as well...Even if you start with just one meal a week, you can learn to cook healthy and delicious vegan meals without having to make a big change in your life."

Some of the standouts Martin has developed for Ellen and Portia include: Banana and Oatmeal Pancakes, Avocado Reuben, Red Beans and Rice, "Chick'n" Pot Pie, and Chocolate Cheesecake. Featuring mouthwatering photographs by award-winning food photographer, Quentin Bacon, this cookbook will appeal to die-hard carnivores and vegetarians alike.

About the Author

Roberto Martin grew up in a Mexican-American family of 15. While in college he worked in a restaurant, fell in love with cooking and attended the Culinary Institute of America. He became a personal chef to celebrities and has focused on nutrition and health. Now he cooks exclusively vegan meals for Ellen DeGeneres and Portia de Rossi. He appears frequently on The Ellen DeGeneres Show and on the show's website.

ISBN: 9781609412418
ISBN-10: 1609412419
Audience: General
Format: Paperback
Language: English
Number Of Pages: 240
Published: 29th October 2013
Publisher: Little, Brown & Company
Country of Publication: US
Dimensions (cm): 23.4 x 19.0  x 1.7
Weight (kg): 0.66
Edition Number: 1

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