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The Sugar Cube : 50 Deliciously Twisted Treats from the Sweetest Little Food Cart on the Planet - Kir Jensen

The Sugar Cube

50 Deliciously Twisted Treats from the Sweetest Little Food Cart on the Planet

Hardcover

Published: 1st May 2012
For Ages: 18+ years old
In Stock. Ships today or next business day from Australia
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This covetable cookbook is a greatest-hits collection from Sugar Cube, a tiny pink food cart in Portland, Oregon, that is thronged daily by hungry hordes craving voluptuous sweets intensified with a spike of booze, a lick of sea salt, or a “whoop” of whipped cream. Sugar Cube founder and baker Kir Jensen left the fine-dining pastry track to sell her handmade treats on the street.

Recipes for 50 of Kir’s most enticing cupcakes, cookies, tarts, muffins, sips, and candies are made more irresistible (if possible!) by 32 delicious color photographs. Sassy headnotes and illustrations that resemble vintage tattoos liven up this singular boutique baking book.

About the Author

Kir Jensen grew up in the Midwest USA and attended the Cooking and Hospitality Institute of Chicago. Jensen decided to strike out on her own after working in a bakery and created Sugar Cube, a food cart of luscious baked goods. In two years it became one of the hottest carts in Oregon. Danielle Centoni was born and raised in the San Francisco Bay Area and also works as a freelance writer, editor, recipe developer and recipe tester.

ISBN: 9781452101262
ISBN-10: 1452101264
Audience: General
For Ages: 18+ years old
Format: Hardcover
Language: English
Number Of Pages: 144
Published: 1st May 2012
Publisher: CHRONICLE BOOKS
Country of Publication: US
Dimensions (cm): 20.5 x 22.8  x 1.91
Weight (kg): 0.68
Edition Number: 1