Get Free Shipping on orders over $79
The Routledge Handbook of Gastronomic Tourism : Routledge International Handbooks - Saurabh Kumar Dixit

The Routledge Handbook of Gastronomic Tourism

By: Saurabh Kumar Dixit

eText | 1 February 2019 | Edition Number 1

At a Glance

eText


$92.40

or 4 interest-free payments of $23.10 with

 or 

Instant online reading in your Booktopia eTextbook Library *

Why choose an eTextbook?

Instant Access *

Purchase and read your book immediately

Read Aloud

Listen and follow along as Bookshelf reads to you

Study Tools

Built-in study tools like highlights and more

* eTextbooks are not downloadable to your eReader or an app and can be accessed via web browsers only. You must be connected to the internet and have no technical issues with your device or browser that could prevent the eTextbook from operating.

The Routledge Handbook of Gastronomic Tourism explores the rapid transformations that have affected the interrelated areas of gastronomy, tourism and society, shaping new forms of destination branding, visitor satisfaction, and induced purchase decisions. This edited text critically examines current debates, critical reflections of contemporary ideas, controversies and queries relating to the fast-growing niche market of gastronomic tourism.

This comprehensive book is structured into six parts. Part I offers an introductory understanding of gastronomic tourism; Part II deals with the issues relating to gastronomic tourist behavior; Part III raises important issues of sustainability in gastronomic tourism; Part IV reveals how digital developments have influenced the changing expressions of gastronomic tourism; Part V highlights the contemporary forms of gastronomic tourism; and Part VI elaborates other emerging paradigms of gastronomic tourism.

Combining the knowledge and expertise of over a hundred scholars from thirty-one countries around the world, the book aims to foster synergetic interaction between academia and industry. Its wealth of case studies and examples make it an essential resource for students, researchers and industry practitioners of hospitality, tourism, gastronomy, management, marketing, consumer behavior, business and cultural studies.

on
Desktop
Tablet
Mobile

More in Service Industries

Betrayal : The Life and Lies of Bernie Madoff - Andrew Kirtzman

eBOOK

Waiting : The True Confessions of a Waitress - Debra Ginsberg

eBOOK

Amazon.com : Get Big Fast - Robert Spector

eBOOK

Bistros of Paris - Robert Hamburger

eBOOK

Bradman's War - Malcolm Knox

eBOOK

$12.99

Meaningful Tourism : Strategies and Future Development - Pankaj Kumar Tyagi

eBOOK

Lucky and the Lost : The Lives of Titanic's Children - John Boileau

eBOOK